• Reporter Angela Mouly

St. Jerome’s Fall Supper


Approximately 760 people attended the St. Jerome’s School Fall Supper held at the Vermilion Regional Centre on September 27. Principal, Allan Chase said, “We love the event because it involves our entire school community. Parents, staff, and children prepare the food, and many enjoy visiting. It is a good fundraiser for extracurricular activities, special projects, and school improvements in general. The Regional Centre was decorated with a large display of autumn crafts handmade by students, as well as a ceiling full of elaborate swags, lanterns, and leaves. Throughout the two sittings, the community enjoyed being able to socialize with one another, enjoy a delicious meal, and help support the school. In response to the meal, Judy Zeller said, “It was fabulous!”

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