Proudly Serving Vermilion And Area Since 2004

It is an early harvest this year. We are done combining our peas and barley, and are waiting for the swathed canola t be ready. Right...

Wow, harvest came up fast this year. As I write this the sky is smoky, and my eyes are burning. I have been busy making saskatoon pies,...

Calling all rhubarb lovers. Here is a new rhubarb recipe to add to your collection. These are cake-like muffins with lots of flavourful...

Several months ago, I released a recipe for a banana cake using corn meal. I like the yellow colour of the corn, and I thought the colour...

It is time for summer salads. Here is an old favorite. It is full of vegetables, pasta, and important protein from the tuna. For the...