Proudly Serving Vermilion And Area Since 2004

Farmers all across the region are busy putting in the crops. While it has been a long winter, and cold spring, we can be sure sunshine is...

This weekend is the celebration of Easter. In both Alberta and Saskatchewan, we are so grateful that all the COVID restrictions have been...

It is an early harvest this year. We are done combining our peas and barley, and are waiting for the swathed canola t be ready. Right...

Wow, harvest came up fast this year. As I write this the sky is smoky, and my eyes are burning. I have been busy making saskatoon pies,...

Calling all rhubarb lovers. Here is a new rhubarb recipe to add to your collection. These are cake-like muffins with lots of flavourful...

Several months ago, I released a recipe for a banana cake using corn meal. I like the yellow colour of the corn, and I thought the colour...

It is time for summer salads. Here is an old favorite. It is full of vegetables, pasta, and important protein from the tuna. For the...